Skillet Sausage and Veggies

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Hey there food lovers! Are you seeking a fast and delicious low-carb recipe that aids in weight loss? Here we have another delicious and healthy recipe from grandma: Skillet Sausage and Veggies. This hearty meal is a breeze to make, and it will provide you with the essential nutrients while keeping carbs in check, especially for those health-conscious foodies! This one-skillet wonder makes cooking and clean-up a breeze, so you can enjoy a nutritious meal without hassle. We hope that this tasty and satisfying recipe becomes a useful tool in your weight loss journey. Enjoy every bite as you work towards a healthier, happier you.

Skillet Sausage and Veggies

Difficulty:BeginnerPrep time: 10 minutesCook time: 20 minutesRest time: minutesTotal time: 30 minutesServings:4 servingsCalories:300 kcal Best Season:Suitable throughout the year

Description


Simplify your day with this one-skillet wonder! Our Skillet Sausage and Veggies Recipe blends delicious flavors in a single pan, making it easy to create a nutritious and satisfying meal. Packed with savory sausage and colorful veggies, this low-carb dish proves that healthy eating can be both simple and delicious. Total preparation time: 30 minutes.

Ingredients

Directions

  1. Heat olive oil in a large skillet over medium heat. Add the sliced sausage and cook until browned on both sides.
  2. Remove the sausage from the skillet and set aside. Add the sliced zucchini, bell pepper, red onion, and minced garlic to the skillet.
  3. Season the veggies with Italian seasoning, salt, and pepper. Cook until the veggies are tender, stirring occasionally.
  4. Add the cooked sausage back to the skillet and toss to combine with the veggies. And buon appetito!
Keywords:sausage and veggies, one-pan sausage and veggies, healthy meal, quick meal

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